000 -LEADER |
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04281cam a2200889 a 4500 |
001 - CONTROL NUMBER |
control field |
002730945 |
003 - CONTROL NUMBER IDENTIFIER |
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OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
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20230821232150.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
050513s2006 nyua b 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2005013872 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0131835459 (student book) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0131945548 (teacher's manual) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780131835450 (student book) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780131945548 (teacher's manual) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)60401838 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
JCRC |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
PE1128 |
Item number |
.B273 2006 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Baker, Lida R. |
245 10 - TITLE STATEMENT |
Title |
Real Talk 1 : |
Remainder of title |
Authentic English in Context / |
Statement of responsibility, etc. |
Lida Baker and Judith Tanka. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
White Plains, NY : |
Name of publisher, distributor, etc. |
Pearson Longman, |
Date of publication, distribution, etc. |
2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 260 p. : (Student book) |
Other physical details |
ill ; |
Dimensions |
26 cm. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
iii, 136 p. : (Teacher's manual) |
Other physical details |
ill ; |
Dimensions |
26 cm. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Real Talk |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 1: What’s in a Name? |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - The meaning of your name |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Changing your name legally<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Formal and informal ways of addressing people |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Trends in married women’s last names |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 2: Let’s Get Away! |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Travel pet peeves |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Airline reservations<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Travel advisories |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Fear of flying |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 3: Looking for Love |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Marrying someone different<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Calling a dating service |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Staying single by choice<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Love and the human brain |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 4: Music to My Ears |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Your favorite music |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Buying concert tickets |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Downloading music from the Internet<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Rap music |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 5: Getting the Job Done |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Your worst job<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Job interview |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Workplace etiquette<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Why Americans work so much |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 6: To Your Health! |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Cat allergy |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Calling a pharmacy |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Obesity: A global epidemic<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Two popular diets |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 7: Shop ’Til You Drop |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Making an exchange |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Renting a car |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Too many choices |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Product placement |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Chapter 8: Do the Right Thing<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part One: In Person - Cheating in college |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Two: On the Phone - Calling “Lost and Found” |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Three: On the Air - Lying |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part Four: In Class - Ethical dilemmas |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Appendix 1 Master Vocabulary List<br/> |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Appendix 2 Common Abbreviations and Symbols Used in Note-Taking |
505 ## - FORMATTED CONTENTS NOTE |
Formatted contents note |
Appendix 3 Sample Outlines for In-Class Lectures |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Real talk 1 is an ESOL textbook that uses authentic listening passages in a variety of genuine contexts as the basis for listening and speaking skills development. The book is designed for students at the high intermediate level in both second- and foreign-language environments." (Publisher's Website)<br/> |
521 ## - TARGET AUDIENCE NOTE |
Target audience note |
Level: Intermediate/High-Intermediate |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English language |
Form subdivision |
Textbooks for foreign speakers. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English language |
General subdivision |
Spoken English |
Form subdivision |
Problems, exercises, etc. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Listening |
Form subdivision |
Problems, exercises, etc. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Tanka, Judith, |
Dates associated with a name |
1950-. |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="http://www.mypearsonstore.com/bookstore/real-talk-1-authentic-english-in-context-0131835459">http://www.mypearsonstore.com/bookstore/real-talk-1-authentic-english-in-context-0131835459</a> |
Public note |
Publisher's Website. |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://ottawa.bibliocommons.com/item/show/494410026">https://ottawa.bibliocommons.com/item/show/494410026</a> |
Public note |
Check the Ottawa Public Library (OPL) catalog. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Matériaux mélangés |